Best Squash Souffle
 
2 lbs. squash & 1 med onion cooked together until tender; drain
 
Add 2 eggs slightly beaten
3T melted butter
3T flour
1 cup milk
1 tsp salt
1tsp sugar
(May also add garlic, celery powder, other seasonings to taste
½ cup sharp cheddar cheese
Mix in ¼ cup bread crumbs
 
 
Top with cheese and crumbs
Bake 350   30 min.